A T T R I B U T I ON
Navigating the Grocery Store Aisle: Understanding Non-GMO & Other Food Labels
Copyright © Stearns, S., Connolly, C., Gray, S., Cushman, J., Puglisi, M., Tian, X. (Cindy), Bonelli, J., Ricard, R. 2021, Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International (CC BY- NC-SA 4.0). Published by Extension Foundation.
e-pub: 978-1-955687-03-4
Publish Date: August 13, 2021
Citations for this publication may be made using the following:
Stearns, S., Connolly, C., Gray, S., Cushman, J., Puglisi, M., Tian, X. (Cindy), Bonelli, J., Ricard, R. (2021). Navigating the Grocery Store Aisle: Understanding Non-GMO & Other Food Labels (1 st ed). Kansas City: Extension Foundation. ISBN: 978-1-955687-03-4
Producer: Ashley S. Griffin
Peer Review Coordinator & Editorial Consultant: Heather Martin
Technical Implementer: Heather Martin
Welcome to Navigating the Grocery Store Aisle: Understanding Non-GMO & Other Food Labels, a resource created for the Cooperative Extension Service and published by the Extension Foundation. We welcome feedback and suggested resources for this publication, which could be included in any subsequent versions. This work is supported by New Technologies for Agriculture Extension grant no. 2020-41595-30123 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture.
For more information please contact:
Extension Foundation c/o Bryan Cave LLP One Kansas City Place
1200 Main Street, Suite 3800 Kansas City, MO 64105-2122 https://impact.extension.org/
2
Powered by FlippingBook