Navigating the Grocery Store Aisle

M E E T TH E AU THO R S

Stacey Stearns

Cristina Connolly, Ph.D.

Stacey Stearns is a Program Specialist focused on communications for Extension, and formal and informal reporting. She works with Extension teams on farm to community, Bug Week, GMOs, and trails. Stacey earned a bachelor of science in Animal Science from the University of Connecticut and a master of science in Agricultural Education and Communication from the University of Florida. Stacey Stearns Educational Program Administrator College of Agriculture, Health and Natural Resources, University of Connecticut stacey.stearns@uconn.edu

Cristina Connolly is an assistant professor at the College of Agriculture, Health and Natural Resources at the University of Connecticut. She has a Ph.D. in Agricultural, Environmental and Development Economics from The Ohio State University, an master of arts in Economics, from The Ohio State University, and a bachelor of arts in Economics/Spanish, from Middlebury College. Her research areas are local food, consumer behavior, and spatial econometrics. Cristina Connolly Assistant Professor College of Agriculture, Health and Natural Resources, University of Connecticut cristina.connolly@uconn.edu

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