Quarterly Report NTAE Year 3 Qtr 1

5.5

Compensate community members for partnering with Extension as peer champions and community guides.

5.6 Create an expectation that Extension educators demonstrate awareness of who constitutes a community before designing an intervention. Educators must be informed by the community’s history of interacting with state, tribal, and local governments both before and throughout the process of launching health initiatives. References Anderson, L. M, Adeney, K.L., Shinn, C., Safranek, S., Buckner-Brown, J., Krause, L. K. (2015). Community coalition-driven interventions to reduce health disparities among racial and ethnic minority populations. Cochrane Database Systematic Review, 15 (6):CD009905. DOI:10.1002/14651858.CD009905.pub2. Andress, L. & Fitch, C. (2016). Rural health inequities and the role of cooperative extension. Journal of Extension, 54 (3). Available at: https://joe.org/joe/2016june/a4.php Artiga, S., Garfield, R. & Orgera, K. (2020). Communities of color at higher risk for health and economic challenges due to COVID-19 . KFF Issue Brief. Available at: https://www.kff.org/coronavirus-covid-19/issue-brief/communities-of-color-at-higher-risk-for- health-and-economic-challenges-due-to-covid-19/ Atkins, M. S., Rusch, D., Mehta, T. G., & Lakind, D. (2016). Future directions for dissemination and implementation science: Aligning ecological theory and public health to close the research to practice gap. Journal of Clinical Child & Adolescent Psychology, 45 (2). Balis, L. & Strayer, T. (2019). Evaluating "Take the Stairs, Wyoming!" through the RE-AIM framework: Challenges and opportunities. Public Health , 17. DOI:10.3389/fpubh.2019.00368 Borras, A. M., & Mohamed, F. A. (2020). Health inequities and the shifting paradigms of food security, food Insecurity, and food sovereignty. International Journal of Health Services , 0020731420913184. Braun, B., Bruns, K., Cronk,L., Kirk Fox, L., Koukel, S., LeMenestrel, S., Lord, L., Reeves, C., Rennekamp, R., Rice, C., Rodgers, M., Samuel, J., Vail, A., & Warren, T. (2014). Cooperative Extension’s National Framework for Health and Wellness. Published March 2014. Available at: https://www.aplu.org/members/commissions/food-environment-and-renewable- resources/CFERR_Library/national-framework-for-health-and-wellness/file Braun, B., & Rodgers, M. (2018). Health and wellness: Leading Cooperative Extension from concept to action. Journal of Human Sciences and Extension , 6 (2). Available at: https://www.jhseonline.com/article/view/715 Braveman P. (2006). Health disparities and health equity: Concepts and measurement. Annual Review of Public Health . 27:167–194. Braveman, P, Arkin, E., Orleans, T., Proctor, D., Plough, A. (2017). What is health equity? And what difference does a definition make? Princeton, NJ: Robert Wood Johnson Foundation.

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